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Showing 1 - 9 of 9 results.

Get your garlic on: A primer on planting, growing and harvesting

Now's the time to get garlic in the ground

Kym Pokorny | Aug 28, 2015 | News Story

Should I Worry about Heavy Metals in My Garden Soil?

What do we know about heavy metals in soil? What do we know about lead exposure through soil and garden plants? What do we know about cadmium and arsenic in soils? What can I do if I’m at risk for heavy metals in my garden soil?

Jul 2016 | Article

Keeping vampires out of my blueberry patch, garlic flavored blueberries?

Q: I am getting prepared to plant my garlic in Oct/Nov. I have lots of space around my blueberry plants. Would they do OK together? Someone told me my blueberries may taste like garlic!! Is that possible?

A: View answer | View all featured questions

Dry Farming Oregon

Oregon State University is known for its College of Agricultural Sciences. The school offers 25 Major and Minor options that include but are not limited to Botany, Animal Sciences, and even Fermentation Sciences for you beer ...

Jan 2017 | Article

Should my garlic be growing?

Q: We planted our garlic for the first time last month. Should it already be growing?

A: View answer | View all featured questions

Sustainable food-buying options expand

Northwest growers adopt sustainable agriculture practices and certification.

Mar 27, 2008 | News Story

Choose the best garlic for your garden

Garlic is growing throughout the Northwest.

Peg Herring | Feb 19, 2003 | News Story

Growing vegetables in the Pacific Northwest coastal region

Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.

Sally Reill | Jul 2017 | Article

Reflections of a SARE Fellow

The 2014-2016 cadre of SARE Fellows visited numerous farms in Arkansas, Nebraska, Idaho, and West Virginia to study sustainable agricultural practices. The Fellows themselves were from Florida, Maine, Missouri, and Washington; they ...

Susan Kerr | Oct 2017 | Article