Lorin Grigg grows onions and sweet corn under sprinkler irrigation in Quincy, Washington. In this publication, Grigg discusses his strategy for cover cropping to protect seedlings from windblown sand and reduce wind erosion.
Discusses results of on-farm research conducted in the Willamette Valley from 1996 to 2001 to compare strip tillage with conventional tillage systems. More than 30 large-scale field trials were conducted on a ...
This collection has information on soil testing and ferilizing, renovation. forage management , hay, irrigation, feeding values, forage types, forage anti-quality factors, leasing pastures and more.
When it comes to growing hay, providing well-timed nutrients in the form of fertilizer will maximize production and quality at harvest time. Here's a guide to which nutrients to apply and when to do it.
Organic pesticides are usually considered as those pesticides that come from natural sources. They are usually minimally processed. These natural sources are usually plants or minerals. There are also microbial pesticides.
This article briefly discusses the most prevalent madrone disease problems, then offers a broader perspective on the health of this southern Oregon native.
Because of our typically wet springs in western Oregon, the average hay crop usually ends up being of low quality. However, when forage in the field is young and tender it is of high quality. As the forage matures, it ...
Drought conditions have drastically reduced hay yields in the last year or two. With dry conditions forecast to continue, livestock producers need to rethink strategies for conserving forage.
By selecting the right forages and using efficient management practices with limited irrigation or drought conditions, producers can achieve reasonable forage production with reduced input costs. This publication from the University of Nebraska highlights irrigation and crop options, water-use efficiency of different forages, and more.
Jerry D. Volesky and Aaron L. Berger |
Apr 2010 |
Online resource