This article describes how to determine vineyard nutrient needs through tissue and soil sampling.
While the type of soil is important, location takes precedence when starting a vineyard for wine production.
It could take years to eradicate a large patch of blackberries, because so many seeds remain in the soil. But with good timing and dedication, property owners can reduce a sprawling blackberry thicket to a few manageable stragglers
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Oregon State University is known for its College of Agricultural Sciences. The school offers 25 Major and Minor options that include but are not limited to Botany, Animal Sciences, and even Fermentation Sciences for you beer ...
Information on vineyard water management, focusing on when to initiate irrigation.
Northwest growers adopt sustainable agriculture practices and certification.
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.