A look at the cost effectiveness of liming coastal ryegrass pastures.
This fact sheet describes recent discrepancies between SMP and Sikora buffer pH lime requirement tests for western Oregon soils and provides recommendations for what to do. Many soil testing labs in the U.S. are switching from ...
Rangeland, pastures and hay fields throughout Oregon often contain poisonous plants that are potentially dangerous to cattle and other livestock.
This article describes how to determine vineyard nutrient needs through tissue and soil sampling.
While the type of soil is important, location takes precedence when starting a vineyard for wine production.
This collection of links and publications are compiled information about managing nutrient levels in your pasture. This includes soil testing and assessment, application of fertilizers and minerals, and nutrient cycling in a forage pasture.
Information on vineyard water management, focusing on when to initiate irrigation.
Late summer and fall are critical times for proper pasture management. Check out this fact sheet and begin to understand plant and root growth in the Fall.
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.