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Herbs and Vegetables in Oil - SP50-701

It’s important to keep food safety in mind when storing vegetables (such as garlic, mushrooms, chili peppers) or herbs in oil. These low-acid foods can be a source of Clostridium botulinum bacteria, which are found in soil, water, and air. This publication provides recipes and information on safe and proper storage.

Feb 2015 | Publication

Top Ten Things I Learned Buying a Small Farm

Most recently, my husband and I purchased a small farm in southern Oregon-ten acres in the Applegate Valley, a mixture of pasture, woodland, hills and weeds. We were delighted when we went into escrow and could not wait to be on the land mapping out our ideas and dreams. We did not expect the process to take six months and turn into an arduous and exhausting real ...

Melissa Matthewson | Dec 2007 | Article

Why do I need water rights for irrigation?

Many landowners are unaware that a legal right is needed to use surface water and groundwater for irrigation purposes.

Melissa Fery | Apr 2018 | Article