Renovating and reseeding a pasture requires time, money and a little luck. There are many ways to go about it, but if you begin the planning process in the spring, you’ll thank yourself in the fall.
In parts of Oregon, pasture forage for grazing livestock is lacking early in the growing season. That forces livestock producers to rely on costly harvested forages for supplemental feed. There is another option. Research has ...
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
Thinning is the term foresters apply to removal of some trees from a stand to give others more room (and resources) to grow. It is a tool for improving timber value, making sites more productive, and — perhaps most ...
John Punches |
Sep 2004 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
This publication is designed to help you achieve a successful forage seeding whether you’re a beginning or experienced forage producer. It’s divided into sections so you can focus on the information you need, whether this is basic species facts and seeding methods, or just a list of the latest recommended cultivars. It contains recommendations for seed mixes and seeding techniques on pasture and hayland based on soils, climate, and intended use of the area.
The philosophy for this online source is to provide the home gardener with OSU publications, research, and news items that are related to the home orchard and garden.