This article describes how to determine vineyard nutrient needs through tissue and soil sampling.
Rangeland, pastures and hay fields throughout Oregon often contain poisonous plants that are potentially dangerous to cattle and other livestock.
While the type of soil is important, location takes precedence when starting a vineyard for wine production.
Information on vineyard water management, focusing on when to initiate irrigation.
Poison oak plants contain a chemical that causes a severe rash. Learn how to spot a plant, safely remove, and clean your clothes, gear and skin afterward to prevent a rash.