The Extension Livestock and Forage program serves Baker and Union counties providing education, training, and technical assistance to people with agricultural economics, livestock and forage production, and rangeland management.
The Small Farms Program serves commercial small farm entrepreneurs as well as non-commercial small acreage landowners. Our focus embraces both organic/biological and conventional farming systems.
Benton County
Photo: OSU Extension Service Crook county (Cropped from original)
This program emphasizes economically and environmentally efficient production of livestock and forages in Western Oregon. We apply livestock and forage research and develop educational programs to meet the program needs of producers, land managers, and government agencies.
This E-News comes in the form of an email sent about twice a month. It includes announcements about educational programs and important news and notices for western Oregon producers of beef cattle, sheep and goats, plus forages to support these livestock
The Small Farms Program serves commercial small farm entrepreneurs as well as non-commercial small acreage landowners. Our focus embraces both organic/biological and conventional farming systems.
The Small Farms Program serves commercial small farm entrepreneurs as well as non-commercial small acreage landowners. Our focus embraces both organic/biological and conventional farming systems.
