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Extension pollinator specialist shines the light on hidden vineyard wonders

Bee Friendly Vineyards program encourages sustainability at vineyards by increasing pollinator habitat. Through generating data like bee diversity at vineyards, Oregon State’s pollinator health Extension specialist Andony Melathopoulos is ...

Henry Carnell | Sep 6, 2024 | News story

Oregon agriculture by the numbers, part 5: agritourism

Explore what the 2022 Census of Agriculture tells us about the agritourism and recreational services provided by Oregon’s farms.

Daniel Bigelow, Audrey Comerford, Melissa Fery | Aug 2024 | Article Peer reviewed (Gray level)

How do I buy fresh seafood from the fishing boats?

Q: How do I find out when and how to buy fish and crabs from the boats as they come in?

A: View answer | View all featured questions

Adding Agritourism to Your Farm in Oregon

Agritourism can help improve your farm's name recognition and expand your customer base. Learn what you need to know before you take the leap.

Melissa Fery, Audrey Comerford | May 2024 | Extension Catalog publication Peer reviewed (Orange level)

OSU Extension Small Farms Program among nation’s best

The program works toward improving small-farm horticultural production and small-scale livestock, poultry and forage production.

Lauren Gwin | Apr 2024 | Impact story

New OSU study values annual economic impact of Willamette Valley agritourism at nearly $1 billion

Agritourism can take the form of farm-direct sales, education, entertainment, outdoor recreation and hospitality.

Chris Branam | Mar 21, 2024 | News story

Executive Summary: An Initial Economic Impact Estimate of Agritourism in Oregon’s Willamette Valley

In agritourism, producers combine farming with some aspects of tourism. Get the key takeaways from a new report on agritourism in the Willamette Valley.

Bruce Sorte, Melissa Fery, Audrey Comerford | Feb 2024 | Extension Catalog publication Peer reviewed (Orange level)

An Initial Economic Impact Estimate of Agritourism in Oregon's Willamette Valley

This study quantifies the economic effects of agritourism on Willamette Valley farms and communities. In surveys, farmers reported earning about 50% of their revenue from agritourism.

Bruce Sorte, Melissa Fery, Audrey Comerford | Feb 2024 | Extension Catalog publication Peer reviewed (Orange level)

North American Farm Direct Marketing Association

North American Farmers' Direct Marketing Association is a membership association dedicated to nurturing the farm direct marketing industry.

Jan 2024 | Online resource

Farm Direct Marketing

Farmers are finding new ways to shorten the marketing route, delivering products directly to their customers. Farmers' markets, CSA, agritourism, farm entertainment, direct sales to businesses and home delivery are only a few ideas. See the USDA Agricultural Library for community food solutions.

Jan 2024 | Online resource