Upcoming Home Food Safety and Storage Events Mar 18 Fermentation Workshop 10:00 am - 2:00 pm Myrtle Point, OR Apr 22 Pickling Workshop 10:00 am - 2:00 pm Myrtle Point, OR May 20 Boiling Water Canning, Jams & Jellies Workshop 10:00 am - 2:00 pm Myrtle Point, OR Jun 24 Let's Get Saucy! Sauces & Condiments Workshop 10:00 am - 2:00 pm Myrtle Point, OR Aug 12 Fish On! Tuna Canning Workshop 10:00 am - 2:00 pm Myrtle Point, OR Sep 30 Tomatoes & Salsa Workshop 10:00 am - 2:00 pm Myrtle Point, OR Oct 21 Dehydration Workshop 10:00 am - 2:00 pm Myrtle Point, OR
