These resources offer detailed information on production of specific horticultural crops, focusing on sustainable and organic production methods for traditional produce, and also introducing a range of alternative crops and enterprises. In these publications you can find information on strategies for more sustainable greenhouse and field production of everything from lettuce to trees.
Our program has been actively engaged in research, demonstration, and educational efforts to grow the medicinal, culinary, and aromatic herb industry across the state for almost three decades. Here you will find information developed from our many projects on growing, processing, marketing, and trying to make income from herbs of all kinds. Are you interested in buying or selling North Carolina grown medicinal herbs? Then check out our new beta site to help facilitate that at Herb Connection.