Photo: Cody Copp (Cropped from original)

Walla Walla Grape Day

College Cellars of Walla Walla

3020 E Isaacs Avenue
Walla Walla, WA 99362
United States

Nov 15, 2024 8:30 am - 3:30 pm

$40 (early-bird), $50 (after October 18th)
Register

Accommodation requests related to a disability should be made by Nov 1, 2024 to Cody Copp: [email protected] or 5419385597

OSU Extension Service and the Walla Walla Community College Enology and Viticulture Program are hosting the inaugural Walla Walla Grape Day, an educational viticulture event for the grape and wine industry. The event will feature several educational sessions, 3-4 anticipated pesticide credits for ODA/WSDA license holders, lunch, and a research wine tasting. Registration is limited, so be sure to reserve your spot.

Featured educational presentations:

  • Vintage weather review with Greg Jones (Abacela)
  • Effective use of biocontrol and drones with Moriah LaChapell (OVS)
  • Advances in insect pest control with Doug Walsh (WSU)
  • Vineyard soil health with Devin Rippner (USDA-ARS)
  • Kaolin clay applications in vineyards with Cody Copp (OSU)

Event page will be updated as the program is finalized.

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