2015 Walnut Pest Management Guide for the Willamette Valley
My cake keeps falling, should I just eat pie?
Q: Each time I bake a yeast based coffee cake, the center collapses as it cools. I've tried the recipe several times and this has happened all but one time. I beat the batter at high speed, as directed; I prepare the whole recipe as directed. It comes out beautifully, but...