Food Safety

Food Safety

Safe food handling can prevent foodborne illness.  Following are links to publications, fact sheets, and resources that provide ways to prepare, preserve, and store food safely.

2015 Food Safety and Preservation Hot Line

Open from July 13 through October 16, 2015     

Call Toll-Free - 1-800-354-7319
9 AM to 4 PM Monday - Friday

The Holiday Fact Sheets

OSU Food Safety Resources – Increase safe food practices during food preparation

Food Preparation Publications

Food Safety Fact Sheets - from OSU Family & Community Health Faculty

Additional Food Safety Resources - Gateway to government food safety information


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