Brooke Edmunds

Tenga en cuenta que es posible que esta persona no hable español.

headshot of Brooke Edmunds
she/her/hers

Community Horticulture , Master Gardeners

Contact me about the Master Gardener Volunteer Program or gardening questions from Polk or Marion counties

Tenga en cuenta que es posible que esta persona no hable español.

Expertise: Bees and pollinators , Berries and fruit , Flowers, shrubs and trees , Garden soil and compost , Garden vegetables and herbs , Gardening techniques , Lawn and turfgrass , Urban forestry , Climate change , Insects , Pesticide safety and education , Plant diseases , Weeds

Programs: Marion County Master Gardeners , Polk County Master Gardeners

Locations: Marion County , Polk County

Biography

Brooke Edmunds is the OSU Extension Community Horticulturist in Marion and Polk Counties and associate professor (practice) in the OSU Department of Horticulture. She has a Ph.D in Plant Pathology from North Carolina State University and has previously worked for the Oregon Department of Agriculture and Colorado State University Extension. Her focus is on meeting the community horticulture needs in Marion and Polk counties.

In her Extension role, she oversees the Master Gardener programs in each county. She also coordinates research-based educational programs in community food systems and IPM. Outside of work, Brooke enjoys spending time with her family, hiking, gardening, and exploring beautiful Oregon.

Content by Brooke Edmunds

A PNW Extension Publication

Pacific poison-oak and western poison-ivy: Identification and management

Brooke Edmunds, Lauren Grand, Alicia Christiansen and Andy Hulting
Poison oak
PNW 108
Learn how to identify and control Pacific poison-oak and western poison-ivy, and how to prevent exposure to these plants' irritating oils.
Learn how to identify and control Pacific poison-oak and western poison-ivy, and how to prevent exposure to these plants' irritating oils.
Discusses how to identify and control Pacific poison-oak and western poison-ivy, and how to prevent exposure to the plants' oily substance, urushiol, which can cause an allergic contact dermatitis.
View now

© 2022 Published and distributed in furtherance of the Acts of Congress of May 8 and June 30, 1914, by the Oregon State University Extension Service, Washington State University Extension, University of Idaho Extension and the U.S. Department of Agriculture cooperating. The three participating Extension services offer educational programs, activities and materials without discrimination on the basis of race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, familial/ parental status, income derived from a public assistance program, political beliefs, genetic information, veteran’s status, reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)

Accessibility: This publication will be made available in an accessible alternative format upon request. Please contact [email protected] or 541-737-3311.

Report ID:
Report ID:

Email Brooke Edmunds

CAPTCHA
Solve this simple math problem and enter the result. E.g. for 1+3, enter 4.
Esta pregunta es para comprobar si usted es un visitante humano y prevenir envíos de spam automatizado.