ArticleWhole Farming Principles and Strategies
Implementation of the federal Food Safety Modernization Act (FSMA) is fully underway. Produce farmers and food manufacturers of all types and sizes need to know if and how the rules apply to them.
New Report on Farmer Transition to Organic: Breaking New Ground: Farmer Perspectives on Organic Transition
Organic transition is a hot topic: despite increasing consumer demand for organic food and farm products and double-digit annual sales growth, U.S. organic production is currently flat and unable to...
Do you grow fresh produce in Oregon? If you do, Oregon Department of Agriculture and OSU Extension have some resources to assist you with understanding produce safety regulations, attending training...
Launching a farm business is no small task.
Even skilled growers who embody the creative, rugged, jack-of-all-trades image must be able to apply sound business practices, establish and maintain...
ArticleThis article provides an overview of the common regulations and licenses that apply to farm businesses, focusing on Oregon. It also points you to resources where you can get more details and decide what steps you need to take.
Online ResourceLooking for practical information about managing your forestland? You’ve come to the right place. We’ve put together an extensive library of resources to help you reach your goals.
VideoLast, we have included a Business Management module where you can learn about Federal and Oregon State taxes and what you can do to minimize their impact on your financial health.