Peg Herring
Description:

OSU Extension Service provides up-to-date information on beef cattle in Oregon and throughout the country, and facilitates the communication among producers, industry personnel, and OSU – Extension faculty.

Resources include:

Eastern Oregon Agricultural Research Center | Burns Station
Photo by Reinaldo Cooke.

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Is beef with liver flukes safe to eat?

I'm in the process of buying some grassfed beef through an Oregon coast farmer on Craigslist. The beef was recently processed and is ready to pick up, however we won't be getting any liver as the cows had liver flukes. I'm wondering if liver flukes affect the rest of the animal/meat quality and...

By Charles Estill | Featured Question