Feb 13 - Oct 8, 2024
Webinars are the 2nd Tuesday of the month at 12 noon (Pacific). The series runs from February through October 2024.
$0
Register
The cost of food keeps climbing. One in five people faces hunger in Oregon. And the pandemic showed us the fragility of our supply system. Growing our own food—for us, for our families, for our neighbors—is an action gardeners can take to strengthen food security in our local communities. This year's Growing Oregon Gardeners: Level Up series is aimed at helping gardeners take a bite out of hunger.
Topics and dates
Webinars are the 2nd Tuesday of the month at 12 noon (Pacific). The series runs from February through October 2024.
- February 13: Growing Hot and Cold: Successful Vegetable Gardening in Any Season (Part 1: Cool Season)
- March 12: Growing Hot and Cold: Successful Vegetable Gardening in Any Season (Part 2: Warm Season)
- April 9: Flavor, Savor: Growing Culinary Herbs
- May 14: Nowhere to Grow but Up: Gardening without Land
- June 11: What’s Eating My Food?: Garden Pest Management
- July 9: Giving It Away: Growing Produce You Can Take to the (Food) Bank
- August 13: Don’t Lose the Plot: Making Community Gardens That Endure
- September 10: Fruit Fight: Dormant-Season Fruit Tree Care
- October 8: A Shroom of One’s Own: At-Home Edible Mushroom Production
How to attend
Details and registration: See below for webinar details and to register.
Watch online: This webinar series will be available on Zoom and broadcast live on our Facebook page.
Cost: Free
Who can attend: Open to the public, OSU Extension Master Gardener volunteers receive 1 hour of Continuing Education Credit for each class.
Watch the recordings
Recordings of the webinars are posted below after the event.