Learn about soil moisture and cultivation needed when dry farming. In facing challenges of increasing weather variability and a changing climate, one experienced dry farmer shares how he has grown squash, beans, tomatoes and corn without irrigation for decades.
Presenter: Heather Medina Sauceda, Assistant Conservationist for Field Operations in Southwestern Oregon, USDA Natural Resources Conservation Service Interviewer: Monica, DIVE4Ag Teens as Teachers
Discover smart water usage tips for your garden and landscape. Learn about efficient irrigation systems, best times to water, and prioritizing watering to conserve water and maintain healthy plants.
Brooke Edmunds, Ann Marie VanDerZanden, Jan McNeilan |
Jun 2024 |
Extension Catalog publicationPeer reviewed (Orange level)
An ecological approach to landscape design incorporates natural systems as an integral part of urban landscapes. It differs from conventional landscaping in that buildings, hardscape, and landscape are planned as a ...
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Discusses how to identify and control Pacific poison-oak and western poison-ivy, and how to prevent exposure to the plants' oily substance, urushiol, which can cause an allergic contact dermatitis.
Brooke Edmunds, Lauren Grand, Alicia Christiansen, Andy Hulting |
Nov 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
A study of the WeiSEL, manufactured by Zurn Harvesting of Germany, shows that the new plot combine yield measurement system is a less expensive and reliable alternative to manual yield collection methods.
Christina Hagerty, Duncan Kroese, Grayson Namdar, Larry Lutcher, Chuntao Yin |
Jun 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Pasture-based pork production offers opportunities for niche meat producers to meet the desires of consumers concerned about the treatment of animals they eat. But it's not as simple as just turning pigs out to pasture.