Medicinal herb crops are a diverse group consisting of both annual and perennial species. Some herbs are harvested for their flower or leaf tissue; others are harvested for root tissue or fruit. Within the herb...
Kristine Buckland, Ben Marx, Peg Schafer, Alexandra Stone, Nick Andrews, Ann Rasmussen |
Apr 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Modern farm operations increasingly rely on technology to reduce workload and maximize farm profit. Unmanned aerial systems are another example of technology deployed for agricultural production. How can this technology ...
Kristine Buckland, Ann Rasmussen, Lloyd Nackley |
Oct 2020 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo: Oregon State University (Cropped from original)
Poison oak plants contain a chemical that causes a severe rash. Learn how to spot a plant, safely remove, and clean your clothes, gear and skin afterward to prevent a rash.
Silage-making has been used to reduce the concentrations of toxins in a variety of crops. But in the case of poison hemlock, the opposite is true — making silage out of it actually increases one of its toxic alkaloids.
Tansy ragwort, an invasive weed that can harm certain types of livestock, is making a comeback in western Oregon. Find out how to control it and protect your animals.
Shelby Filley, Andy Hulting, Gene Pirelli, Eric Coombs |
Aug 2011 |
Article
Growing and drying your own herbs ensures that you have a constant fresh supply to use in the kitchen. Dried herbs can keep for up to a year if kept in a cool, dark and dry place. Here's how to dry herbs at home.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
These publications are shared to teach farmers and agriculturalists how to properly control weeds and poisonous plants and pests. Handbooks and management fact-sheets are provided as well as a list of common pasture weeds, poisonous plants, and other pests that affect pastures.