This publication provides guidelines for purchasing and propagating planting stock. It describes simple layering, tie-off layering, grafting, and cuttings.
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Filbertworm is the insect pest of greatest economic importance in Oregon hazelnut production. This publication explains how to Implement mating disruption as a strategy that will reduce damage caused by filbertworm ...
Betsey Miller, Daniel Dalton, Linda Brewer, Vaughn Walton |
May 2018 |
Extension Catalog publicationPeer reviewed (Orange level)
Stinging nettle is a delicious and nutritious food. It’s also a plant that can sting and cause welts. With these tips, you can learn how to safely gather, prepare and preserve this wild edible.
Danita Macy, Glenda Hyde, Jennie Brixey, Olivia Davis |
Nov 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
Air blast sprayers are one of the most common sprayer types used in specialty crop production. These machines are designed for heavy use on farms, and like all machinery, require regular attention to function ...
Brent Warneke, Jay W. Pscheidt, Lloyd Nackley |
Mar 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
This publication gives a brief introduction to hazelnuts, which are sometimes called filberts. It provides an overview of hazelnut history, growth and production, geographic distribution, and hazelnut industry organizations.
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.