Oregon State Extension Service and other agencies are working together to help landowners recover from wildfires. The effort includes assessing reforestation needs, acquiring seedlings and facilitating restoration.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
In this episode, Lauren Grand is joined by Glenn Ahrens and Scott Altenhoff to discuss the impact of storms on Oregon's forests and preventative measures that can be taken to mitigate tree damage caused by storms.
Lauren Grand, Glenn Ahrens, Scott Altenhoff |
Mar 2024 |
Podcast episode
Alternative feeds can provide beef producers with economical alternatives to traditional feedstuffs. There are pitfalls, however, and special care must be taken to ensure the alternative feeds are safe.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
The workshops and popular field tours provided the education needed to make the right decisions about livestock grazing and irrigation in order to conserve water, increase forage production and increase profits.