November gardening tasks include raking up leaves and debris and covering plants for the winter. November is also an ideal time for maintenance on lawnmowers and draining sprinkler systems. Learn more in this guide.
Many home gardeners put much effort into attracting bees to their summer flower and vegetable gardens. But it's just as important to be bee-friendly in the fall and winter. Here's how to do it.
The northern giant hornet was detected in British Columbia and Washington in 2019. This publication outlines the identification, life cycle, and predatory habits of the northern giant hornet (Vespa mandarinia) for ...
Ellen Topitzhofer, Chris Hedstrom, Priyadarshini Chakrabarti Basu, Andony Melathopoulos, Silvia I. Rondon, Gail Langellotto, Ramesh Sagili |
Sep 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Provides information to help growers in western Oregon control slugs in their fields. Topics include slug host plants and damage, life cycle and biology, how to scout for slugs in the field, a technique to estimate the extent of a field's plant damage, and slug pest management.
Amy J. Dreves, George D. Hoffman, Sujaya Rao |
Nov 2020 |
Extension Catalog publicationPeer reviewed (Orange level)
Attracting hummingbirds to your garden is easy. You have a good chance of keeping them there if you meet their basic needs for cover, food, water, and space by planting a hummingbird habitat garden.
This publication is an introduction to the Megachilidae family of bees found in the Pacific Northwest. It highlights the characteristics of two important members of this family: leafcutting bees and mason bees, both...
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.