Damage assessments after the historic heat wave of June 2021 in Oregon provided lessons for the state's Christmas tree growers. Those assessments showed how damage varied by type of tree and location of farms.
This publication provides an overview of dry farming, describes some of the management practices that support growing organic vegetable crops without supplemental irrigation in this region, and offers some additional resources.
This report combines different perspectives--farmers, researchers, and food system stakeholders across statewide and sub-regional scales--to shed light on what is needed to enhance organic agriculture in Oregon. Some ...
Oregon grape growers face challenges as the frequency and severity of extreme heat events increase due to climate change. Here's how grape growers can protect their crops during a heat wave.
Describes and illustrates various flea beetle species (color photos) and life history. Includes instructions for monitoring as well as several management options, with emphasis on preventive measures.
Changing weather patterns show that drought will continue to be a challenge for farmers and ranchers on the central and north coast of Oregon and throughout the state. That's why a drought management plan is essential.
Drought conditions have drastically reduced hay yields in the last year or two. With dry conditions forecast to continue, livestock producers need to rethink strategies for conserving forage.
Integrated pest management uses a system of terminology to summarize common tactics and their purpose. Known as PAMS — prevention, avoidance, monitoring, suppression — the system outlines a pest management strategy.
Hand-washing is important to prevent the spread of disease, but it's important that it's done properly. High Speed Hand Washing is designed for groups to wash hands thoroughly and quickly. Here's how to demonstrate.