For farmers and livestock producers on the Oregon Coast, there are many resources available to battle weeds common to the area. Those resources can help identify weeds and offer strategies for controlling them.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
Learn how to get started building a flock or herd with sheep and goats. Listen to the Living on the Land podcast series - https://extension.oregonstate.edu/podcast/living-land. Or use the supplemental links below to ...
Susan Kerr, Brian Tuck, Shilah Olson, Ellen Hammond |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.