Dairy Processing Extension Specialist
“This is for all of us who appreciate good food. Cheese is the perfect accompaniment with wine, micro brew, berries, and artisan bread. Local cheeses exemplify the concept of Oregon terroir: from...
By Lisbeth Goddik
OSU Extension Catalog
Craft distilling is a growing industry, particularly in the Pacific Northwest. This guide provides step-by-step instructions for registering a distilled spirit business and getting the proper permits.
Discusses how to choose the best type of animal for your needs and briefly mentions issues related to feeding and breeding. Provides information on safely using milk, either fresh or in cheese, butter, or yogurt.
By Troy Downing, Lisbeth Goddik