A growing body of literature documents the mental health impacts of climate change on the general population, but with little focus on food producers that traditionally are less likely to seek out mental health support.
Dede Setiono, Courtney Olcott, Maud Powell, Mary Halbleib, Kanchan Ojha |
Project
In 2022, Shayan Ghajar planted randomized blocks of annual forages and evaluated them for yield and nutritive value and also set out to determine the best sowing dates and growing conditions.
The plants in the field trials were chosen by an advisory group of nursery growers and landscape designers and were evaluated on growth, visual appeal, timing of flowering, density of flowers, physiology and heat tolerance.
This collection has information on soil testing and ferilizing, renovation. forage management , hay, irrigation, feeding values, forage types, forage anti-quality factors, leasing pastures and more.
Shelby Filley |
Aug 2019 |
Collection
Credit: Brooke Edmunds, Oregon State University (Cropped from original)
Love your grass lawn but want to make your landscape more climate-friendly? There are thoughtful ways to keep a lawn as part of your landscape while balancing climate change concerns.
Farm loops are an excellent means to draw customers to a farm and educate an urban audience that is often three and four generations removed from agriculture.