Farmscaping describes a broad range of activities that improve the diversity of a small farm and enhance the ecosystem it inhabits. Creating riparian buffer zones is one such enhancement.
Changing weather patterns show that drought will continue to be a challenge for farmers and ranchers on the central and north coast of Oregon and throughout the state. That's why a drought management plan is essential.
The study of how forages grow and respond to livestock grazing has provided the knowledge to manage pastures for efficient and sustained production. Careful management is a cost-efficient way to produce quality forage.
OSU Extension collaborates with Oregon’s Soil and Water Conservation Districts and watershed councils to develop the series to best address natural resources concerns in the local area.
Melissa Fery |
Apr 2024 |
Impact story
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Jul 2018 |
Collection
Photo: Audrey Comerford, OSU Extension (Cropped from original)
Hosting tours on your farm or ranch can provide additional income and help tell an important story about Oregon agriculture, rural communities and local food production. Here's a guide to getting started.