This pest management guide is for the home gardener. It recommends management practices for controlling diseases and insects in home orchards. It doesn't meet the exacting requirements of the commercial fruit grower.
Jay W. Pscheidt, Heather Stoven, Ashley Thompson, Brooke Edmunds, Nik Wiman, Richard Hilton |
Jun 2024 |
Extension Catalog publicationPeer reviewed (Orange level)
Pasture-based pork production offers opportunities for niche meat producers to meet the desires of consumers concerned about the treatment of animals they eat. But it's not as simple as just turning pigs out to pasture.
As temperatures drop and days get shorter in the fall, the needs of chickens change. To keep them healthy and productive, a few changes in their feeding and care are in order. Those changes include increasing their ...
James Hermes |
Mar 2021 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Learn about the High-Resolution Vineyard Nutrition Project from Director, Dr. Markus Keller, Professor of Viticulture at Washington State University. He describes how he became lead of the project and summarizes the challenges of ...
Every month, youth will have the opportunity to engage in virtual conversations with agricultural STEM professionals to learn from lively discussions and hands-on activities. High school youth will have the opportunity to design and lead the program with the support of adult mentors.
Deidre Schreiber, John Stables, Kristen Moore |
Nov 2021 |
Collection
Q: How to treat powdery mildew on squash and cucumber plants? Most of our squash plants have powdery mildew. Some of the leaves have died and crumbled. We had same problem last year. I regret not removing all the infected ...
Learn more about viticulture and precision agriculture research to understand plant nutrition monitoring and management from table grape trials conducted in California's San Joaquin Valley.