Weeds can lower the quality and quantity of forage in a pasture or hayfield. In general, weeds have lower protein and energy than improved, cool season perennial and annual forages under good grazing management. The palatability...
Shelby Filley |
Sep 2012 |
Article
Photo Credit: CLShebley - Adobe Stock (Cropped from original)
It's finally time to harvest squash, apples and sunflower heads in October. It is also time to store seeds for the next growing season. Learn more in this guide.
Sep 2020 |
Article
Photo Credit: AnnyStudio - Adobe Stock (Cropped from original)
Be sure to thoroughly water your lawn, garden and hanging flower baskets so they can survive periods of drought in July. You can also start planting vegetables for Fall and Winter harvest! Learn more in this guide.
Jun 2021 |
Article
Credit: Paul Maguire - stock.adobe.com (Cropped from original)
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
Barbara McMullen |
May 2007 |
Article
Photo Credit: maxbelchenko - Adobe Stock (Cropped from original)
November gardening tasks include raking up leaves and debris and covering plants for the winter. November is also an ideal time for maintenance on lawnmowers and draining sprinkler systems. Learn more in this guide.
Discusses how to identify and control Pacific poison-oak and western poison-ivy, and how to prevent exposure to the plants' oily substance, urushiol, which can cause an allergic contact dermatitis.
Brooke Edmunds, Lauren Grand, Alicia Christiansen, Andy Hulting |
Nov 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.