It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Your garden is full of insects—some friends, some foes. Learn how to identify insects so that you know how to respond when you see them in your garden.
In the Pacific Northwest alone, there are more than 28,000 identified species of insects. Most of the insects in our yards and gardens are harmless or even beneficial, but some cause plant damage or are a nuisance for ...
Learn more about viticulture and precision agriculture research to understand plant nutrition monitoring and management from table grape trials conducted in California's San Joaquin Valley.
Learn how sensors are being developed and tested in grape vineyards throughout the US from Dr. Jan Van Aardt, professor at Rochester Institute Technology (RIT).