The Living on The Land series is a source of concise, essential information for Eastern Oregon country living, brought to you by the Oregon State University Extension Service. Topics include pasture, land, ...
Gardening on the often-extreme Oregon coast might seem intimidating and risky. But Carla Albright, a Master Gardener trained by the Oregon State University Extension Service who lives just north of Tillamook, wants to reassure you...
Many landowners don't know that they need a legal water right to use surface water and groundwater for irrigation. Oregon’s water resources are publicly owned, and in great demand. Even though the water runs through your ...
Stinging nettle is a delicious and nutritious food. It’s also a plant that can sting and cause welts. With these tips, you can learn how to safely gather, prepare and preserve this wild edible.
Danita Macy, Glenda Hyde, Jennie Brixey, Olivia Davis |
Nov 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
In the winter, many gardeners' heads are filled with visions of flourishing plants and bountiful harvests. Making those visions into reality starts with seeds. Here's what to consider when deciding on seeds to buy.
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.