For years, a small wasp has helped control the cereal leaf beetle, a pest of grass and cereal grains. But now beetle numbers are climbing. Here are some options to reduce this pest's impact on crops.
Perennials are one of the many treasures in the garden but after time they may have outgrown their spot or just aren’t as vigorous as when they were first planted. These plants actually perform best when they are younger...
Crystal Cady |
Sep 2010 |
Article
Credit: Oregon State University (Cropped from original)
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
To successfully grow strawberries in a home garden, understanding the needs of particular cultivars is possibly the biggest challenge for long-term fruit production. Not all strawberries are cared for the same way.
Nicole Sanchez |
Aug 2020 |
Article
Credit: Creative Commons / CC BY-NC-SA
(Cropped from original)
Riparian zones — those transition areas between bodies of water and land — are rich ecosystems that benefit man and nature. They make up a small percentage of the landscape but their importance far exceeds their geographic...
A watershed is the region of land whose rain and snowmelt drain into a specific body of water. Learn what you can do as a gardener to maintain or restore some of the functions of a healthy streamside.
Jul 2018 |
Article
Credit: EESC slide collection (Cropped from original)
The savory goodness of mushrooms isn't confined to those fresh from the saute pan — they can be preserved by canning, freezing, drying and pickling. Here's a guide to how to expand your mushroom repertoire.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.