Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
This publication gives a brief introduction to hazelnuts, which are sometimes called filberts. It provides an overview of hazelnut history, growth and production, geographic distribution, and hazelnut industry organizations.
Vegetative plant parts include roots, stems, shoot buds and leaves. Each of these structures comes in a wide variety of types, varying from species to species. Many vegetative plant parts are also used in propagation. This ...
This publication includes tables that summarize characteristics of the main hazelnut varieties produced in the United States, lists varieties' susceptibility to eastern filbert blight, and shows varieties' compatibility with each other for pollination.
Jeff L. Olsen, Shawn Mehlenbacher, Rebecca L. McCluskey, David Smith |
Nov 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: Cade Martin, Center for Disease Control (Cropped from original)
Lead is a tasteless toxic metal that can contaminate well water. It can cause many serious health conditions. Learn how to test your water for lead and study options for water treatment.
Veronica Irvin, Molly Kile, Chrissy Lucas, Laura Neilson, Lilly Anderson |
Jun 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
This publication provides a glossary of botanical terms related to hazelnut pollination and describes the flower and nut development process, pollination, and related issues.
Describes key identification features, life cycle, and pest status of filbertworm, filbert weevil, filbert aphid, and hazelnut aphid. Includes color photos.
Vaughn Walton, Ute Chambers, Amy J. Dreves, Denny Bruck, Jeff L. Olsen |
Dec 2007 |
Extension Catalog publicationPeer reviewed (Orange level)
Learn how to control insects, weeds and disease during each stage of hazelnut growth. View the app version View diseases, pests and products by crop stage on a web-based app. Try the app
Nik Wiman, Jay W. Pscheidt, Marcelo Moretti |
Apr 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
This report examines the relationship between the size of individual farmers' markets and the set of management tools used by farmers' markets. Farmers' markets will benefit from using the specific set of management tools and resources appropriate for the size of the market.
Garry Stephenson, Larry Lev, Linda Brewer |
Dec 2007 |
Extension Catalog publicationPeer reviewed (Orange level)
Reports on research conducted with farmers markets in Oregon. Explores how market resources influence success and failure, gives insights into markets that fail, and suggests other concerns related to market failure. ...
Garry Stephenson, Larry Lev, Linda Brewer |
Dec 2006 |
Extension Catalog publicationPeer reviewed (Orange level)