Search OSU Extension

Good Field Practices for Agricultural Workers

The Pacific Northwest is known for its high-quality produce. To preserve this reputation, all people involved in farm activities should be thoroughly trained in practices that promote health and hygiene. Farmworkers, ...

Luisa Santamaria, Maria Marlin | Oct 2022 | Extension Catalog publication Peer reviewed (Orange level)

Quinoa Production for the Willamette Valley

In the Willamette Valley, the adoption of quinoa in cropping systems has been hampered by production, processing and marketing difficulties. To help address those challenges, Extension tested 17 quinoa varieties and ...

Kristine Buckland, Ann Rasmussen, Eliza Smith | Nov 2020 | Extension Catalog publication Peer reviewed (Orange level)

Flex Cropping: Bill Jepsen (Farmer to Farmer Case Study Series)

Bill Jepson farms in northeastern Oregon, in an area receiving 12 inches or less of annual precipitation. In this publication, Bill Jepson discusses his operation’s strategy for flex cropping to make his farm as...

Georgine Yorgey, Sylvia Kantor, Chad Kruger, Kathleen Painter, Dennis Roe, Hilary Davis, Leigh Bernacchi | Mar 2016 | Extension Catalog publication Peer reviewed (Orange level)

Deciding When to Treat for 12-Spot Beetles in Snap Beans/Cómo y Cuándo Controlar al Escarabajo de 12 Manchas en los Ejotes (vainitas, habichuelas)

Discusses ways to apply integrated pest management principles to management of 12-spot beetles (Western spotted cucumber beetle) in snap beans. Covers pest description, crop damage, biology and life history, scouting ...

Luisa Santamaria, Jose Hernandez, Alejandro Gonzales, Daniel McGrath | Oct 2017 | Extension Catalog publication Peer reviewed (Orange level)