This case study examines the group selection method, which mimics the natural gap creation that takes place in old-growth forest stands as a result of wind throw, landslides and root-rot pockets.
Filbertworm is the insect pest of greatest economic importance in Oregon hazelnut production. This publication explains how to Implement mating disruption as a strategy that will reduce damage caused by filbertworm ...
Betsey Miller, Daniel Dalton, Linda Brewer, Vaughn Walton |
May 2018 |
Extension Catalog publicationPeer reviewed (Orange level)
This publication gives a brief introduction to hazelnuts, which are sometimes called filberts. It provides an overview of hazelnut history, growth and production, geographic distribution, and hazelnut industry organizations.
This publication includes tables that summarize characteristics of the main hazelnut varieties produced in the United States, lists varieties' susceptibility to eastern filbert blight, and shows varieties' compatibility with each other for pollination.
Jeff L. Olsen, Shawn Mehlenbacher, Rebecca L. McCluskey, David Smith |
Nov 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
The potential of a pasture can only be realized when the conditions of growing forage are optimized. Learn how to find the current and potential forage yield of a pasture — and if improvements are worth the investment.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Describes mechanical ways to reduce hazardous fuels on woodland properties, including Slashbuster-type machines, grinders, and masticators. Outlines considerations in using mechanical methods: move-in cost and parcel size, site impacts, and maintenance.
People who produce and sell eggs directly to consumers must follow specific labeling and handling requirements to qualify for the farm-direct licensing exemption. Learn about the requirements and best practices for providing high-quality eggs to your customers.
Sara Runkel, Heidi Noordijk, Melissa Fery, Rebecca Landis, Sarah Schwab |
Jun 2022 |
Extension Catalog publicationPeer reviewed (Orange level)