It can be difficult to manage insect pests and weeds in an orchard, where tilling is not an option. Could scratching, foraging chickens be part of the solution? In this study, researchers deployed two types of...
Betsey Miller, Travis Witmer, Linda Brewer |
Jun 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
A healthy pasture is a vital resource for a livestock operation, and it requires year-round attention. One of the most critical periods is the fall when decisions dictate how much forage will be produced for the season.
The Cascadia Earthquake, when it occurs, will cripple western Oregon's communications and infrastructure. These tips will help residents manage through what could be months of no electricity and other modern ...
Q: This is my first time growing vegetable plants and they seem to be stressed. I planted everything on May 19. The corn is yellowing, and small leaves are dying. The tomato plants have limp leaves and there’s some browning....
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.
Silage-making has been used to reduce the concentrations of toxins in a variety of crops. But in the case of poison hemlock, the opposite is true — making silage out of it actually increases one of its toxic alkaloids.
Cassie Bouska, Amy Peters |
Feb 2024 |
Article
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