Home gardeners can sometimes be too eager to get plants in the ground and that can spell failure. There are methods, however, to extend the growing season by providing plants with the protection they need from the cold.
Nicole Sanchez |
Oct 2019 |
Article
Photo: Lynn Ketchum, OSU EESC (Cropped from original)
Plants native to the Northwest are well adapted to conditions near streams where the groundwater table is shallow enough to interact with plant roots. Here's a guide to selecting plants for areas near streams.
Linda R. McMahan |
Jul 2018 |
Article
Photo Credit: Leigh Trail - Adobe Stock (Cropped from original)
Depending on where in Oregon you reside, you may need to protect your garden from the harsh end-of-summer heat or start preparing for frost and gusty winds in September. Learn more in this guide.
Blackberries are ubiquitous in Oregon but to grow them in the home garden takes some planning and know-how. Choosing the right variety for your environment and proper off-season care are key to success at home.
A codling moth goes through several stages in its life cycle. If you're trying to prevent damage to apples and other fruit, it helps to know when adults and larvae are active.
Amy Jo Detweiler |
Apr 2018 |
Article
Photo Credit: leomalsam - Adobe Stock (Cropped from original)
June is time to prune flowering plants, harvest ripening berries, apply mulch to flowerbeds and prioritize watering as temperatures rise. Learn more in this guide.
May 2021 |
Article
Photo Credit: vaitekune - Adobe Stock (Cropped from original)
Irrigation and pest control are top priorities for gardeners in August. Some plants may also benefit from temporary shade and cover from the harsh sunlight. Learn more in this guide.
As Oregon gardeners have noticed, our climate is changing — it's hotter, drier and more severe. Learn how to adapt your home garden to climate change, from consuming less to planting with the environment in mind.
Heavy precipitation in December means that gardeners should check their drainage and be wary of fungi and other signs of rot on their plants and stored produce. Learn more in this guide.
Silage-making has been used to reduce the concentrations of toxins in a variety of crops. But in the case of poison hemlock, the opposite is true — making silage out of it actually increases one of its toxic alkaloids.