This publication highlights vegetation management strategies to improve conifer seedling survival and growth. It compares vegetation management methods such as scalping, mulch mats, and herbicides for use on small woodland properties.
Pocket gophers girdle (remove bark from) the bases of conifer seedlings and saplings, causing significant economic losses. This publication will help you design a program to reduce or eliminate gopher damage to ...
David S. deCalesta, Kim Asman, Nancy Allen |
May 2003 |
Extension Catalog publicationPeer reviewed (Orange level)
Provides a brief overview of the steps involved in a typical reforestation operation. Covers mechanical, manual, and chemical methods of preparing the planting site. Discusses obtaining financial assistance for ...
Proper food storage ensures that the food you bring home remains safe to eat and retains its high quality. Learn about storing meat, vegetables, fruit, leftovers, home-preserved food and more.
Surine Greenway, Amy Robertson, Joe Peutz, Grace Wittman |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: EESC slide collection (Cropped from original)
The savory goodness of mushrooms isn't confined to those fresh from the saute pan — they can be preserved by canning, freezing, drying and pickling. Here's a guide to how to expand your mushroom repertoire.
Horseradish is well known for its pungency and the zip it adds to food. It can be grown at home but requires cold temperatures in the fall and winter. Here's a guide to growing horseradish and how to preserve it.
Gray mold outbreaks on hemp caused the fungus Botrytis cinerea can spread easily and quickly kill plants. Here's how hemp growers can create conditions that will keep gray mold at bay.
Growing and drying your own herbs ensures that you have a constant fresh supply to use in the kitchen. Dried herbs can keep for up to a year if kept in a cool, dark and dry place. Here's how to dry herbs at home.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.