Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
A debilitating condition in horses called stringhalt may be associated with Hypochaeris radicata, also known as false dandelion, flatweed, common catsear or summer dandelion. This invasive species is common in pastures throughout Oregon.
The Horse Advancement Program guide consists of a series of steps that allows 4-H members to set personal goals and learn at their own speed. Click the "view it now" button to view or download the entire ...
Learn how to get started building a flock or herd with sheep and goats. Listen to the Living on the Land podcast series - https://extension.oregonstate.edu/podcast/living-land. Or use the supplemental links below to ...
Susan Kerr, Brian Tuck, Shilah Olson, Ellen Hammond |
Oct 2016 |
Extension Catalog publicationPeer reviewed (Orange level)
Provides an overview of the role of selenium in the diet of livestock, and discusses selenium supplementation rates and supplementation methods. Lists guidelines for assessing livestock's selenium status and summarizes research useful to Oregon livestock producers.
Pasture-based pork production offers opportunities for niche meat producers to meet the desires of consumers concerned about the treatment of animals they eat. But it's not as simple as just turning pigs out to pasture.
Eating foods rich in particular nutrients can help shield your lungs and heart from damage caused by air pollution and wildfire smoke. Learn what variety of healthy foods in your diet will be especially ...
You can determine rental rates for pasturing cattle and sheep by using the average cost in an area and then factoring in variables such as animal size, pasture quality, work done by each party and lease length.
Producers faced with an oversupply of sugar beets may consider using them as livestock feed. This practice could save livestock producers money while helping to meet the nutritional needs of their animals. Learn ...