Weeds can lower the quality and quantity of forage in a pasture or hayfield. In general, weeds have lower protein and energy than improved, cool season perennial and annual forages under good grazing management. The palatability...
Excessive summer irrigation of oak and madrone trees may promote fungal diseases such as the oak root fungus (aka armillaria root disease) and crown rot.
This publication provides an overview of dry farming, describes some of the management practices that support growing organic vegetable crops without supplemental irrigation in this region, and offers some additional resources.
This publication breaks down the hidden environmental and market condition costs associated with straw removal. Learn how this widespread practice might benefit you financially.
Natalie Sturm, Isaac Madsen,, Clark Neely |
Nov 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
This report combines different perspectives--farmers, researchers, and food system stakeholders across statewide and sub-regional scales--to shed light on what is needed to enhance organic agriculture in Oregon. Some ...
Provides an overview of the role of selenium in the diet of livestock, and discusses selenium supplementation rates and supplementation methods. Lists guidelines for assessing livestock's selenium status and summarizes research useful to Oregon livestock producers.
Farm loops are an excellent means to draw customers to a farm and educate an urban audience that is often three and four generations removed from agriculture.