A codling moth goes through several stages in its life cycle. If you're trying to prevent damage to apples and other fruit, it helps to know when adults and larvae are active.
Growing and drying your own herbs ensures that you have a constant fresh supply to use in the kitchen. Dried herbs can keep for up to a year if kept in a cool, dark and dry place. Here's how to dry herbs at home.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
Hosting tours on your farm or ranch can provide additional income and help tell an important story about Oregon agriculture, rural communities and local food production. Here's a guide to getting started.
How to use a pressure chamber as a tool to help you schedule irrigation in wine grape vineyards. The two most important questions you need to answer for irrigation scheduling are “How much?” and “When?” The pressure ...
The workshops and popular field tours provided the education needed to make the right decisions about livestock grazing and irrigation in order to conserve water, increase forage production and increase profits.
Learn how to legally use water that flows through, under, or by your property. Listen to the Living on the Land podcast series - https://extension.oregonstate.edu/podcast/living-land. Or use the supplemental links below to listen to...
Ellen Hammond, Brian Tuck, Robert Wood, Shilah Olson, Susan Kerr |
Jun 2017 |
Podcast episodePeer reviewed (Gray level)