A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Jul 2018 |
Collection
Photo: Audrey Comerford, OSU Extension (Cropped from original)
Hosting tours on your farm or ranch can provide additional income and help tell an important story about Oregon agriculture, rural communities and local food production. Here's a guide to getting started.
This study describes the scope of on-farm or core agritourism activities offered to visitors on 75 agritourism operations in Marion County during a study period spanning 2017 and 2018. It shows the types and numbers of activities offered, the seasons of agritourism, and reveals the average and median acreage and land use districts typical of agritourism operations. This initial information provides a benchmark for future measurement of the industry segment in Marion County.
The Environmental Protection Agency recently banned the insecticide chlorpyrifos due to concern over the chemical’s neurological impacts on humans, so Oregon's grass seed industry needs immediate solutions for insect control.
In this episode, Lauren Grand invites Susan Watkins, Brett Aldrich, and Tiffany Hopkins on the podcast to discuss the value of participating in the FNR Extension's Master Woodland Manager program.
Lauren Grand, Susan Watkins, Brett Aldrich, Tiffany Hopkins |
Mar 2023 |
Podcast episode