This publication summarizes the learner-centered education methods and community outcomes of three Extension partnerships. These projects increased the use of integrated pest management and pesticide risk reduction practices...
Mary Halbleib, Cassie Bouska, Gordon B. Jones, Darrin Walenta |
Jul 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
This publication is a primer on vegetable gardening written specifically for educators, including those who use gardens as part of a nutrition education curriculum. It outlines a full-circle approach to educational ...
This publication provides an overview of dry farming, describes some of the management practices that support growing organic vegetable crops without supplemental irrigation in this region, and offers some additional resources.
This handbook will help you become acquainted with the growing and use of plants in gardens and home yard landscaping. It also describes how to make cut flower arrangements that you, your friends, and family can enjoy.
Ernest Schaufler, David G. Adams, Duane Johnson, 4-H Development Committee for Plant Science Projects |
Nov 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Growers, commodity-group representatives, pest-control advisors, university specialists, and other technical experts from the Treasure Valley in Oregon and Idaho provide an overview of onion production. They identify pest ...
This report combines different perspectives--farmers, researchers, and food system stakeholders across statewide and sub-regional scales--to shed light on what is needed to enhance organic agriculture in Oregon. Some ...