This publication describes raspberry cultivars, including red, yellow, black, and purple types. It explains the difference between floricane-fruiting and primocane-fruiting cultivars, includes information on commercial value, ...
Chad Finn, Bernadine Strik, Patrick P. Moore |
Feb 2014 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: EESC slide collection (Cropped from original)
The savory goodness of mushrooms isn't confined to those fresh from the saute pan — they can be preserved by canning, freezing, drying and pickling. Here's a guide to how to expand your mushroom repertoire.
Pasture-based pork production offers opportunities for niche meat producers to meet the desires of consumers concerned about the treatment of animals they eat. But it's not as simple as just turning pigs out to pasture.
Susan Kerr |
May 2015 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Your garden is full of insects—some friends, some foes. Learn how to identify insects so that you know how to respond when you see them in your garden.
In the Pacific Northwest alone, there are more than 28,000 identified species of insects. Most of the insects in our yards and gardens are harmless or even beneficial, but some cause plant damage or are a nuisance for ...
This class will briefly discuss managing some of the most common unwanted vegetation such as ivy, blackberry, and holly. Then we'll dive into the details of replacing the unwanted weeds by planting shade tolerant wildflowers, ...
Learn about the High-Resolution Vineyard Nutrition Project from Director, Dr. Markus Keller, Professor of Viticulture at Washington State University. He describes how he became lead of the project and summarizes the challenges of ...
Every month, youth will have the opportunity to engage in virtual conversations with agricultural STEM professionals to learn from lively discussions and hands-on activities. High school youth will have the opportunity to design and lead the program with the support of adult mentors.
Deidre Schreiber, John Stables, Kristen Moore |
Nov 2021 |
Collection
The philosophy for this online source is to provide the home gardener with OSU publications, research, and news items that are related to the home orchard and garden.