It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Jul 2018 |
Collection
Photo: Audrey Comerford, OSU Extension (Cropped from original)
Hosting tours on your farm or ranch can provide additional income and help tell an important story about Oregon agriculture, rural communities and local food production. Here's a guide to getting started.
Fed up with moss taking over your lawn? Oregon State University Extension Service turf specialist helps you learn about the conditions that encourage moss growth and the steps you can take to promote a healthy, moss-free lawn.
These publications are shared to teach farmers and agriculturalists how to properly control weeds and poisonous plants and pests. Handbooks and management fact-sheets are provided as well as a list of common pasture weeds, poisonous plants, and other pests that affect pastures.
May 2017 |
Collection
Photo Credit: Luka - Adobe Stock (Cropped from original)
Q: The moss is growing really fast on my driveway with the recent winter weather. I need a method to remove the moss that can be used in the wet season and is pet safe.