In parts of Oregon, pasture forage for grazing livestock is lacking early in the growing season. That forces livestock producers to rely on costly harvested forages for supplemental feed. There is another option. Research has ...
When a heatwave hits, plants may show the impact. Learn the signs of heat stress in plants and how to help them weather a heatwave with best practices for watering, mulching, shading, providing humidity and weeding.
This concise publication gives useful information for homeowners, master gardeners, and professional landscapers about the boxwood blight disease: its symptoms, sanitation measures when it is discovered on a property, and preventive measures.
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.
Home landscaping is an important part of a community's resistance to wildfire. Learn what plants can help you create an attractive environment and reduce the risk of fire.
Amy Jo Detweiler, Stephen Fitzgerald, Ariel Cowan, Neil Bell, Thomas Stokely |
Oct 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
The monthly grazing capacity of a pasture can be stated as animal unit months, AUM for short. It is calculated by estimating the amount of forage an animal eats each day — 2.5% to 3% of its body weight — times 30 days.
This publication describes—by climatic zone—perennial pasture plant growth and how management actions can affect growth, both positively and negatively. Optimal management of forages by season is the basis for the Pasture Calendar.
Steve Fransen, Gene Pirelli, Marty Chaney, Larry Brewer (retired), Scott Robbins |
Dec 2017 |
Extension Catalog publicationPeer reviewed (Orange level)