Poisonous plants in pastures and hay pose a hazard to livestock. Learn how to identify toxic plants and what steps you can take to prevent livestock from consuming them.
Inadequate water intake by beef cattle can limit growth and production, which can translate to narrower profit margins for producers. That's why it's important to understand water nutrition and quality for beef cattle.
The study of how forages grow and respond to livestock grazing has provided the knowledge to manage pastures for efficient and sustained production. Careful management is a cost-efficient way to produce quality forage.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Aerated compost teas have no scientifically documented effect as pathogen suppressors. Overuse and runoff of compost teas could conceivably contribute to water pollution. There is no “silver bullet” for plant health problems caused by poor soil health and improper plant selection and management
Linda Chalker-Scott, Ph.D. |
Mar 2015 |
Online resource
Minerals are critically important for the health and well-being of livestock. Cattle, sheep and goats are frequently pastured together, but sheep can be harmed by copper, which cattle and goats need. Options to get animals the ...
Oregon State University Crop and Soil Science Masters student Pahoua Yang focuses her research project on Colorado potato beetle, Leptinotarsa decemlineata. Her project is to determine baseline information for several commercial ...