A comprehensive guide to commercial red raspberry production in the Pacific Northwest. Includes chapters on cultivar selection, plantation establishment, plantation maintenance, plant nutrition management, disease and nematode...
Discusses the advantages of drip irrigation and how it can help growers use water efficiently. Covers basic concepts related to components and design as well as management considerations such as placement of the ...
Outlines history and status of lingonbery production in U.S. and worldwide and current common uses. Describes cultivars planted in the Pacific Northwest, including pollinizer cultivars. Discusses yield, cultural management,...
Mummy berry disease is prevalent throughout the Pacific Northwest, west of the Cascade Mountain Range, and affects the northern highbush blueberry industry. Growers often underestimate the potential damage of ...
Discusses symptoms of blueberry gall midge infestation, biology and life cycle of the midge, monitoring, and potential for damage. Color photos and sampling instructions included.
This publication describes raspberry cultivars, including red, yellow, black, and purple types. It explains the difference between floricane-fruiting and primocane-fruiting cultivars, includes information on commercial value, ...
Chad Finn, Bernadine Strik, Patrick P. Moore |
Feb 2014 |
Extension Catalog publicationPeer reviewed (Orange level)
When it comes to information about growing plants from kitchen scraps, the internet can be an unreliable source. Questionable online tips often lead experimental repurposers to abandon their efforts prematurely.
Tansy ragwort, an invasive weed that can harm certain types of livestock, is making a comeback in western Oregon. Find out how to control it and protect your animals.
Shelby Filley, Andy Hulting, Gene Pirelli, Eric Coombs |
Aug 2011 |
Article
How to use a pressure chamber as a tool to help you schedule irrigation in wine grape vineyards. The two most important questions you need to answer for irrigation scheduling are “How much?” and “When?” The pressure ...