This article describes how to determine vineyard nutrient needs through grapevine tissue and soil sampling. It also provides tissue testing guidelines.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
This article briefly discusses the most prevalent madrone disease problems, then offers a broader perspective on the health of this southern Oregon native.
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.
Member guide for the 4-H poultry project. Learn how to brood, feed, and care for chickens, turkeys, ducks, geese, guinea fowl, pheasants, or other wild game birds. Learn responsibility by having a flock of your...
Poison oak plants contain a chemical that causes a severe rash. Learn how to spot a plant, safely remove, and clean your clothes, gear and skin afterward to prevent a rash.